gula del norte
Angulas Aguinaga · 220 g
Ingredients
proteina de pescado 53.3% , water 23.3% , sunflower oil 11.7% , wheat flour 5.8% , salt 1.2% , soy protein 1.2% , plant protein 1.2% , milk proteins 1.2% , egg white 0.6% , flavouring 0.3% , Flavour enhancer 0.2% , Stabiliser 0.1% , Acidity regulator 0.0% , cephalopod ink 0.0% , Envasado en atmósfera protectora 0.0%
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Nutrition · per 100 g
| Energy | 680 kJ |
| Energy | 163 kcal |
| Fat | 10 g |
| Saturated fat | 1.3 g |
| Carbs | 7.8 g |
| Sugars | 1.6 g |
| Fiber | 2 g |
| Protein | 9.5 g |
| Salt | 2.3 g |
| Sodium | 920 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.