Cantina
Ingredients
green chili pepper 54.5% , jalapeno pepper 22.7% , water 11.4% , garlic 5.7% , salt 0.8% , agave syrup 0.8% , lime juice 0.8% , garlic 0.8% , coriander leaf 0.8% , spice 0.8% , chili pepper 0.9%
Nutrition · per 100 g
| Energy | 30 kcal |
| Fat | 0 g |
| Carbs | 6.1 g |
| Fiber | 3 g |
| Protein | 0 g |
| Salt | 1.6 g |
| Sodium | 636 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.