Ingredients
crust 50.0% , RANCH SAUCE 25.0% , CHICKEN BREAST MEAT WITH RIB MEAT 12.5% , low moisture part skim mozzarella 6.3% , bacon 6.3%
Nutrition · per 100 g
| Energy | 227 kcal |
| Fat | 7 g |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 32 g |
| Sugars | 3.1 g |
| Fiber | 0.8 g |
| Protein | 9.4 g |
| Salt | 1.2 g |
| Sodium | 484 mg |
| Calcium | 78 mg |
| Iron | 2.1 mg |
| Vitamin A | 23.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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