Ingredients
crust 60.0% , cheese 20.0% , garlic oil 10.0% , garlic 5.0% , basil 5.0%
Nutrition · per 100 g
| Energy | 303 kcal |
| Fat | 15.1 g |
| Saturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 30 mg |
| Carbs | 28.9 g |
| Sugars | 0.66 g |
| Fiber | 0 g |
| Protein | 11.8 g |
| Salt | 1.4 g |
| Sodium | 546 mg |
| Calcium | 230 mg |
| Iron | 0.71 mg |
| Vitamin A | 98.7 µg |
| Vitamin C | 0.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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