Nutrition · per 100 g
| Energy | 218 kcal |
| Fat | 18.2 g |
| Saturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 47.1 mg |
| Carbs | 2.9 g |
| Sugars | 2.4 g |
| Added sugars | 0.59 g |
| Fiber | 0.59 g |
| Protein | 10.6 g |
| Salt | 1.2 g |
| Sodium | 482 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.