Ingredients
CHICKEN BREAST WITH RIB MEAT 54.1% , water 23.0% , salt 1.2% , E339 1.2% , BATTERED and BREADED WITH 1.2% , wheat flour 1.2% , salt 1.2% , Raising agent 1.2% , spice 1.2% , dehydrated onion 1.2% , dried garlic 1.2% , paprika 1.2% , predusted with 1.2% , E375 1.2% , reduced iron 1.2% , thiamin mononitrate 1.2% , E101 1.2% , folic acid 1.2% , vital wheat gluten 1.2% , salt 3.2%
Nutrition · per 100 g
| Energy | 263 kcal |
| Fat | 14.1 g |
| Saturated fat | 2.2 g |
| Trans fat | 0 g |
| Cholesterol | 42 mg |
| Carbs | 18.6 g |
| Sugars | 0 g |
| Fiber | 0.6 g |
| Protein | 14.7 g |
| Salt | 2.3 g |
| Sodium | 929 mg |
| Calcium | 13 mg |
| Iron | 0.92 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.