Ingredients
tomato 55.0% , tomato purée 22.5% , tomato juice 11.3% , salt 5.6% , onion 2.8% , E330 1.4% , parsley 0.7% , garlic 0.4% , soya oil 0.2% , spice 0.2%
Nutrition · per 100 g
| Energy | 58.3 kcal |
| Fat | 1.3 g |
| Carbs | 10 g |
| Sugars | 6.7 g |
| Starch | 0 g |
| Fiber | 2.5 g |
| Protein | 1.7 g |
| Salt | 0.94 g |
| Sodium | 375 mg |
| Calcium | 33 mg |
| Iron | 0.9 mg |
| Vitamin A | 125 µg |
| Vitamin C | 5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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