Ingredients
Ham cured with water 55.6% , honey 22.2% , contains 2% and less of the following 11.1% , salt 1.0% , E508 1.0% , E326 1.0% , E339 1.0% , sodium diacetate nitrite 1.0% , flavouring 6.1%
Nutrition · per 100 g
| Energy | 125 kcal |
| Fat | 2.7 g |
| Saturated fat | 0.93 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 8.9 g |
| Sugars | 7.1 g |
| Fiber | 0 g |
| Protein | 16.1 g |
| Salt | 2 g |
| Sodium | 798.6 mg |
| Potassium | 1018 mg |
| Calcium | 0 mg |
| Iron | 0.64 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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