Nutrition · per 100 g

Energy	47.1 kcal
Fat	0.73 g
Saturated fat	0.44 g
Trans fat	0 g
Cholesterol	8.8 mg
Carbs	1.2 g
Sugars	0.59 g
Added sugars	0 g
Fiber	0.29 g
Protein	8.8 g
Salt	0.21 g
Sodium	85.3 mg
Potassium	52.9 mg
Calcium	206 mg
Iron	0.21 mg
Vitamin D	1.5 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.