Nutrition · per 100 g

Energy	437.5 kcal
Fat	26.3 g
Saturated fat	10 g
Carbs	56.3 g
Sugars	31.3 g
Fiber	5 g
Protein	5 g
Salt	0.94 g
Sodium	375 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.