Nutrition · per 100 g

Energy	464 kcal
Fat	17.9 g
Saturated fat	8.9 g
Trans fat	0 g
Cholesterol	17.9 mg
Carbs	71.4 g
Sugars	28.6 g
Added sugars	25 g
Fiber	0 g
Protein	3.6 g
Salt	0.89 g
Sodium	357 mg
Potassium	0 mg
Calcium	0 mg
Iron	2.9 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.