Ingredients
water 54.2% , rice 22.9% , onion 11.5% , tomato concentrate 5.7% , green bell pepper 2.9% , red bell pepper 1.4% , soya oil 0.7% , salt 0.4% , garlic 0.2% , spice 0.1% , onion 0.0% , paprika 0.0%
Nutrition · per 100 g
| Energy | 64 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11.4 g |
| Sugars | 0.71 g |
| Fiber | 0.7 g |
| Protein | 1.4 g |
| Salt | 1.4 g |
| Sodium | 543 mg |
| Potassium | 101 mg |
| Calcium | 16 mg |
| Iron | 0.71 mg |
| Vitamin A | 85.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.