Ingredients
flour 55.6% , sugar 15.5% , vegetable oil 14.5% , skimmed milk 7.2% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 3.6% , egg 1.8% , E500ii 0.9% , salt 0.5% , natural and artificial flavouring 0.5%
Nutrition · per 100 g
| Energy | 414 kcal |
| Fat | 17.2 g |
| Saturated fat | 6.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 62.1 g |
| Sugars | 31 g |
| Fiber | 0 g |
| Protein | 3.5 g |
| Salt | 1.4 g |
| Sodium | 552 mg |
| Calcium | 0 mg |
| Iron | 2.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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