Ingredients
vegetable oil 54.5% , BLEND 22.7% , water 11.4% , CONTAINS LESS THAN 2% OF WHEY 5.7% , salt 0.9% , vegetable mono- and diglycerides 0.9% , soy lecithin edta 0.9% , E330 0.9% , natural and artificial flavouring 0.9% , retinyl palmitate 0.6% , E160ai 0.6%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 50 g |
| Saturated fat | 14.3 g |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 1.8 g |
| Sodium | 714 mg |
| Vitamin A | 1071.3 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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