Ingredients
tomato purée 52.5% , BEEF RAVIOLI 23.8% , meatball 11.9% , dextrose 5.9% , salt 0.3% , yeast 0.3% , soya oil 0.3% , soy protein 0.3% , salt 0.3% , E150a 0.3% , dehydrated onion 0.3% , spice extract 0.3% , CONTAINS 2% and LESS 0.3% , modified corn starch 0.3% , salt 0.3% , E508 0.3% , natural flavouring 0.3% , ENZYME MODIFIED ROMANO CHEESE 0.3% , dehydrated onion 0.3% , spice extract 1.1%
Nutrition · per 100 g
| Energy | 104 kcal |
| Fat | 4.4 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 11.6 g |
| Sugars | 2.4 g |
| Fiber | 1.2 g |
| Protein | 4.4 g |
| Salt | 0.65 g |
| Sodium | 260 mg |
| Calcium | 16 mg |
| Iron | 1.1 mg |
| Vitamin A | 24 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.