Ingredients
fortified wheat flour 50.0% , butter 25.0% , water 12.5% , whole egg 6.3% , sugar 3.1% , yeast 1.6% , skimmed milk powder 0.8% , Glycerol monostearate 0.4% , salt 0.2% , enzyme 0.1% , poppyseed filling 0.0% , poppyseed 0.0% , water 0.0% , and less of each of the following 2.0% , honey 0.0% , E401 0.0% , salt 0.0% , Preservative 0.0% , E500ii 0.0% , E490 0.0% , water 0.0% , raisin 0.0% , whole egg 0.0% , topping 0.0% , water 0.0%
Nutrition · per 100 g
| Energy | 351 kcal |
| Fat | 12.3 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 44 mg |
| Carbs | 56.1 g |
| Sugars | 28.1 g |
| Fiber | 1.8 g |
| Protein | 7 g |
| Salt | 0.7 g |
| Sodium | 281 mg |
| Calcium | 263 mg |
| Iron | 3.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.