Nutrition · per 100 g

Energy	225.8 kcal
Fat	2.4 g
Saturated fat	0.81 g
Carbs	50 g
Sugars	11.3 g
Fiber	1.6 g
Protein	6.5 g
Salt	0.69 g
Sodium	274.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.