Pappardelle's, Pierogi
Jsp Enterprises Ltd.
Ingredients
filling 52.3% , cheddar 23.9% , onion 11.9% , sour cream 6.0% , jalapeno heavy cream 3.0% , butter 1.5% , salt 0.3% , pepper 0.3% , water 0.3% , dough 0.3% , E375 0.2% , reduced iron 0.1% , thiamin mononitrate 0.0% , E101 0.0% , foilc acid 0.0% , semolina flour 0.0% , egg 0.0% , wheat gluten 0.0% , natural better flavor 0.0% , natural sour cream flavor 0.0% , salt 0.0% , water 0.0%
Nutrition · per 100 g
| Energy | 204 kcal |
| Fat | 4 g |
| Saturated fat | 2.2 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 34.5 g |
| Sugars | 0 g |
| Fiber | 1.8 g |
| Protein | 7.1 g |
| Salt | 0.55 g |
| Sodium | 221 mg |
| Calcium | 53 mg |
| Iron | 1.6 mg |
| Vitamin A | 26.4 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.