Ingredients
filling 68.5% , vinegar 15.8% , salt 0.3% , romano cheese 0.3% , cream cheese 0.3% , provolone 0.3% , parmigiano reggiano 0.3% , egg 0.3% , soybean fiber 0.3% , spice 0.3% , salt 0.3% , dough 0.3% , E375 0.3% , iron 0.3% , thiamin mononitrate 0.3% , E101 0.3% , folic acid 0.3% , water 0.3% , egg 0.3% , wheat gluten 0.3% , vegetable oil 0.3% , natural colours 0.3% , salt 9.6%
Nutrition · per 100 g
| Energy | 248 kcal |
| Fat | 10.6 g |
| Saturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 26.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 13.3 g |
| Salt | 0.62 g |
| Sodium | 248 mg |
| Calcium | 177 mg |
| Iron | 1.6 mg |
| Vitamin A | 79.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.