Ingredients
mango 58.3% , sugar 18.1% , preserved with sulfor dioxide 11.8% , Colour 5.9% , salt 3.0% , E330 3.0%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 41.7 g |
| Sugars | 36.1 g |
| Fiber | 2.8 g |
| Protein | 0 g |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 125.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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