Ingredients
kale 55.0% , bell pepper 22.5% , sunflower seed 11.3% , cashew nuts 5.6% , onion 2.8% , nutritional yeast 1.4% , lemon juice 0.7% , garlic 0.4% , sea salt 0.2% , turmeric 0.2%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 32.1 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 35.7 g |
| Sugars | 7.1 g |
| Fiber | 10.7 g |
| Protein | 21.4 g |
| Salt | 2.3 g |
| Sodium | 929 mg |
| Potassium | 1179 mg |
| Calcium | 236 mg |
| Iron | 6.4 mg |
| Vitamin C | 203.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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