Ingredients

corn 91.0% , golden syrup 8.0% , salt 1.0%

Nutrition · per 100 g

Energy	384 kcal
Fat	1.9 g
Saturated fat	0.53 g
Carbs	82.1 g
Sugars	8.5 g
Protein	7.7 g
Salt	0.8 g
Sodium	320 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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