Nutrition · per 100 g

Energy	420.7 kcal
Fat	7.7 g
Saturated fat	1 g
Carbs	78 g
Sugars	2 g
Fiber	2 g
Protein	7.7 g
Salt	0.45 g
Sodium	180 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.