Nutrition · per 100 g

Energy	363 kcal
Fat	1.9 g
Saturated fat	0.8 g
Carbs	76.4 g
Sugars	1.3 g
Fiber	2.9 g
Protein	7.7 g
Salt	0.01 g
Sodium	5.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.