Jamaican style spicy beef
Ingredients
minced beef 53.1% , water 23.4% , breadcrumbs 11.7% , textured plant protein 5.9% , Modified starch 2.9% , coating 1.5% , thyme hot peppers 0.7% , onion 0.4% , fat 0.2% , modified corn starch 0.1% , BEEF BASE 0.0% , E150a 0.0% , garlic 0.0% , soy sauce 0.0% , garlic 0.0% , E621 0.0%
Nutrition · per 100 g
| Energy | 239.4 kcal |
| Fat | 8.5 g |
| Saturated fat | 4.9 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 35.2 g |
| Sugars | 5.6 g |
| Fiber | 1.4 g |
| Protein | 7.7 g |
| Salt | 1.1 g |
| Sodium | 436.6 mg |
| Calcium | 14 mg |
| Iron | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.