Vegetable Patties
Golden Krust Patties, Inc. · 9 oz
Ingredients
cabbage 51.2% , whole kernel corn 24.4% , green bean 12.2% , carrot 6.1% , broccoli 3.1% , onion 1.5% , vegetable seasoning 0.8% , E621 0.4% , salt 0.2% , brown sugar 0.1% , spice 0.0% , allspice 0.0% , red bell pepper 0.0% , celery seed 0.0% , hydrolysed soy protein 0.0% , garlic 0.0% , dextrose 0.0% , corn starch 0.0% , sugar 0.0% , dehydrated onion 0.0% , paprika 0.0% , yeast extract 0.0% , E150a 0.0% , E160c 0.0% , turmeric 0.0% , natural flavouring 0.0% , E551 0.0% , Modified starch 0.0% , soya oil 0.0% , thyme 0.0% , SCOTCH BONNET PEPPER 0.0% , wheat flour 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , barley malt flour 0.0% , whole wheat flour 0.0% , water 0.0% , fat 0.0% , sugar 0.0%
Nutrition · per 100 g
| Energy | 268 kcal |
| Fat | 11.8 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 35.4 g |
| Sugars | 3.9 g |
| Added sugars | 3.9 g |
| Fiber | 3.9 g |
| Protein | 6.3 g |
| Salt | 0.77 g |
| Sodium | 307 mg |
| Potassium | 165 mg |
| Calcium | 23.6 mg |
| Iron | 3 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.