Ingredients
pork 70.3% , water 14.9% , salt 0.8% , citrus fruit 0.8% , vinegar 0.8% , sugar 0.4% , spice 0.4% , natural flavouring 0.4% , dehydrated onion 0.4% , garlic 0.4% , parsley 10.5%
Nutrition · per 100 g
| Energy | 228 kcal |
| Fat | 17.6 g |
| Saturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 59 mg |
| Carbs | 1.5 g |
| Sugars | 0.74 g |
| Fiber | 0.7 g |
| Protein | 15.4 g |
| Salt | 1.7 g |
| Sodium | 669 mg |
| Calcium | 29 mg |
| Iron | 0.79 mg |
| Vitamin A | 22.2 µg |
| Vitamin C | 0.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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