Nutrition · per 100 g

Energy	111.1 kcal
Fat	5.4 g
Saturated fat	0.68 g
Carbs	11.4 g
Sugars	3.8 g
Fiber	1.6 g
Protein	4.9 g
Salt	0.47 g
Sodium	187 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.