Nutrition · per 100 g

Energy	60.9 kcal
Fat	0.43 g
Saturated fat	0 g
Carbs	14.8 g
Sugars	12.2 g
Fiber	2.6 g
Protein	0.87 g
Salt	1.3 g
Sodium	539.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.