Ingredients
oat flakes 54.2% , brown rice syrup 16.7% , soy rice crisps 8.4% , tapioca syrup 5.1% , cane sugar syrup 3.5% , chicory fibre 2.6% , cocoa processed with alkali 2.0% , soya flour 1.6% , high oleic sunflower oil 1.3% , natural flavouring 1.1% , cane sugar 0.9% , cocoa butter 0.8% , salt 0.7% , soya lecithin 0.6% , E306 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.