Ingredients
oat blend 56.3% , tapioca syrup 21.9% , FIG PASTE 10.9% , honey 5.5% , soy butter 2.7% , cane sugar syrup 1.4% , white coating 0.7% , OR 0.7%
Nutrition · per 100 g
| Energy | 306 kcal |
| Fat | 5.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.9 g |
| Sugars | 30.6 g |
| Fiber | 8.3 g |
| Protein | 5.6 g |
| Salt | 0.71 g |
| Sodium | 282.4 mg |
| Potassium | 264 mg |
| Calcium | 556 mg |
| Iron | 5 mg |
| Zinc | 6.3 mg |
| Vitamin A | 249.9 µg |
| Vitamin C | 58.3 mg |
| Vitamin B12 | 1.7 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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