Whole nutrition bar
Ingredients
Protein grain blend 53.1% , brown rice syrup 23.4% , cane sugar 8.3% , peanut 7.6% , peanut paste 3.8% , chicory fibre 1.9% , high oleic sunflower oil 0.9% , vegetable glycerin 0.5% , peanut flour 0.2% , palm kernel oil 0.1% , natural flavouring 0.1% , palm kernel oil 0.0% , soya flour 0.0% , sea salt 0.0% , soya lecithin 0.0% , E306 0.0%
Nutrition · per 100 g
| Energy | 438 kcal |
| Fat | 20.8 g |
| Saturated fat | 6.3 g |
| Monounsaturated fat | 8.3 g |
| Polyunsaturated fat | 4.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 16.7 g |
| Fiber | 6.2 g |
| Protein | 16.7 g |
| Salt | 0.94 g |
| Sodium | 375 mg |
| Potassium | 250 mg |
| Calcium | 125 mg |
| Iron | 2.3 mg |
| Magnesium | 67 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.