Ingredients
date paste 54.5% , peanut paste 22.7% , peanut 11.4% , rice starch 5.7% , palm oil 2.8% , peanut flour 1.4% , cane sugar 0.7% , sea salt 0.4% , soya flour 0.2% , sunflower lecithin 0.1% , E306 0.1%
Nutrition · per 100 g
| Energy | 420 kcal |
| Fat | 20 g |
| Saturated fat | 5 g |
| Monounsaturated fat | 10 g |
| Polyunsaturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 52 g |
| Sugars | 40 g |
| Fiber | 6 g |
| Protein | 12 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Calcium | 40 mg |
| Iron | 2 mg |
| Magnesium | 80 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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