Ingredients
soy protein isolate 51.5% , cane sugar syrup 24.2% , cane sugar syrup 12.1% , vegetable glycerin 6.1% , chicory fibre 3.0% , palm kernel oil 1.5% , cocoa 0.8% , macadamia nut butter 0.4% , natural flavouring 0.2% , cane sugar syrup 0.1% , whey protein 0.0% , chocolate 0.0% , rice flour 0.0% , salt 0.0% , soya lecithin 0.0% , cocoa butter 0.0% , cocoa processed with alkali 0.0% , vanilla extract 0.0% , vanilla extract 0.0% , vitamins 0.0% , Minerals 0.0% , E170i 0.0% , E300 0.0% , iron fumarate 0.0% , E375 0.0% , DL-alpha tocopheryl acetate 0.0% , E160ai 0.0% , pyridoxine hydrochloride 0.0% , E101 0.0% , thiamin mononitrate 0.0% , Ergocalciferol 0.0% , folic acid 0.0% , cyanocobalamin 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 13.3 g |
| Saturated fat | 7.8 g |
| Monounsaturated fat | 3.3 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 46.7 g |
| Sugars | 31.1 g |
| Fiber | 6.7 g |
| Protein | 26.7 g |
| Salt | 1.5 g |
| Sodium | 587 mg |
| Potassium | 289 mg |
| Calcium | 778 mg |
| Iron | 12 mg |
| Magnesium | 18 mg |
| Vitamin A | 333.3 µg |
| Vitamin D | 3.3 µg |
| Vitamin C | 20 mg |
| Vitamin B12 | 1.3 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.