Ingredients
fresh california garlic 56.3% , non-gmo soybean oil 21.9% , EXTRA VIRGIN OLIVE 10.9% , oil 5.5% , lemon juice 2.7% , salt 1.4% , E414 0.7% , E415 0.7%
Nutrition · per 100 g
| Fat | 66.7 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.2 g |
| Sodium | 467 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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