nature's own buns
Ingredients
unbleached enriched flour mheat flour 52.2% , barley malt flour 23.9% , E375 12.0% , reduced iron thiamin mononitrate 6.0% , E101 3.0% , folic acid) water 1.5% , sugar 0.7% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.4% , butter 0.2% , soya flour 0.1% , wheat gluten 0.0% , cultured wheat flour 0.0% , salt 0.0% , E516 0.0% , vinegar 0.0% , monoglycerides 0.0% , enzyme 0.0% , E341i 0.0% , E300 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , a trivial source of cholesterol 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.