Ingredients
tuna 57.1% , Reduced fat mayonnaise 21.4% , celery 10.7% , mayonnaise 5.4% , onion 2.7% , salt 0.5% , pepper 2.1%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 12.3 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 39 mg |
| Carbs | 2.6 g |
| Sugars | 0.88 g |
| Fiber | 0 g |
| Protein | 14 g |
| Salt | 1.1 g |
| Sodium | 430 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 26.4 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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