Ingredients
SAUCE BASE 51.5% , spaghetti 24.3% , meatball 12.1% , turkey 6.1% , turkey 3.0% , water 1.5% , breadcrumbs 0.8% , textured vegetable protein product 0.4% , cheese 0.2% , E325 0.1% , vinegar 0.0% , dextrose 0.0% , salt 0.0% , cereal 0.0% , dehydrated onion 0.0% , red and green bell peppers 0.0% , spice 0.0% , parsley 0.0% , onion 0.0% , garlic 0.0% , E262ii 0.0% , spice 0.0% , natural flavouring 0.0% , egg 0.0% , parmigiano reggiano 0.0% , onion 0.0% , extra virgin olive oil 0.0% , sugar 0.0% , garlic 0.0% , salt 0.0% , canola oil 0.0% , dried basil 0.0% , black pepper 0.0% , parsley 0.0%
Nutrition · per 100 g
| Energy | 148 kcal |
| Fat | 6.1 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 14.5 g |
| Sugars | 3.4 g |
| Fiber | 1 g |
| Protein | 9.1 g |
| Salt | 1.2 g |
| Sodium | 481 mg |
| Calcium | 67 mg |
| Iron | 1.2 mg |
| Vitamin A | 101.1 µg |
| Vitamin C | 7.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.