Ingredients

filling 75.0% , crust 25.0%

Nutrition · per 100 g

Energy	395 kcal
Fat	23.5 g
Saturated fat	12.3 g
Trans fat	0 g
Cholesterol	43 mg
Carbs	44.4 g
Sugars	24.7 g
Fiber	2.5 g
Protein	4.9 g
Salt	0.96 g
Sodium	383 mg
Calcium	49 mg
Iron	1.3 mg
Vitamin A	36.9 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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