Ingredients

filling 75.0% , crust 25.0%

Nutrition · per 100 g

Energy	390 kcal
Fat	19.5 g
Saturated fat	8.5 g
Trans fat	0 g
Cholesterol	43 mg
Carbs	52.4 g
Sugars	30.5 g
Fiber	2.4 g
Protein	4.9 g
Salt	0.89 g
Sodium	354 mg
Calcium	24 mg
Iron	1.3 mg
Vitamin A	73.2 µg
Vitamin C	1.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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