Ingredients

filling 50.0% , crust 50.0%

Nutrition · per 100 g

Energy	450 kcal
Fat	26.3 g
Saturated fat	10 g
Trans fat	0 g
Cholesterol	38 mg
Carbs	51.3 g
Sugars	33.8 g
Fiber	3.8 g
Protein	5 g
Salt	0.88 g
Sodium	350 mg
Calcium	25 mg
Iron	1.8 mg
Vitamin A	37.5 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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