Ingredients

filling 50.0% , crust 50.0%

Nutrition · per 100 g

Energy	434 kcal
Fat	24.3 g
Saturated fat	8.8 g
Trans fat	0 g
Cholesterol	44 mg
Carbs	54.4 g
Sugars	41.2 g
Fiber	2.9 g
Protein	4.4 g
Salt	0.61 g
Sodium	243 mg
Calcium	15 mg
Iron	2 mg
Vitamin A	22.2 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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