Ingredients

filling 75.0% , crust 25.0%

Nutrition · per 100 g

Energy	363 kcal
Fat	15.3 g
Saturated fat	6.5 g
Trans fat	0 g
Cholesterol	52 mg
Carbs	52.4 g
Sugars	35.5 g
Fiber	1.6 g
Protein	4 g
Salt	0.72 g
Sodium	290 mg
Calcium	16 mg
Iron	1.2 mg
Vitamin A	72.6 µg
Vitamin C	1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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