Ingredients

Pie filling 75.0% , crust 25.0%

Nutrition · per 100 g

Energy	508 kcal
Fat	33.1 g
Saturated fat	12.9 g
Trans fat	0 g
Cholesterol	36 mg
Carbs	50.8 g
Sugars	30.6 g
Fiber	4 g
Protein	5.7 g
Salt	0.95 g
Sodium	379 mg
Calcium	32 mg
Iron	3.6 mg
Vitamin A	181.5 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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