Carne adovada mix
Ingredients
paprika 54.5% , salt 9.7% , corn starch 9.7% , chili pepper 9.7% , vegetable 8.2% , spice 4.1% , maltodextrin 2.0% , Modified starch 1.0% , E330 0.5% , vinegar 0.3% , paprika 0.3%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbs | 50 g |
| Protein | 0 g |
| Salt | 19.4 g |
| Sodium | 7750 mg |
| Vitamin A | 3750 µg |
| Vitamin C | 30 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.