Ingredients
celery 53.6% , onion 23.2% , CORNBREAD 11.6% , rosemary bread 5.8% , chestnut 2.9% , unsalted butter 1.5% , thyme 0.7% , salt 0.4% , rosemary 0.2% , sage 0.1% , black pepper 0.0% , sunflower oil 0.0% , sunflower lecithin 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 173 kcal |
| Fat | 9.2 g |
| Saturated fat | 4.6 g |
| Trans fat | 0 g |
| Cholesterol | 26 mg |
| Carbs | 20.4 g |
| Sugars | 4.1 g |
| Fiber | 2 g |
| Protein | 3.1 g |
| Salt | 0.94 g |
| Sodium | 378 mg |
| Calcium | 41 mg |
| Iron | 1.5 mg |
| Vitamin A | 122.4 µg |
| Vitamin C | 6.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.