Ingredients
broth 53.8% , tomato 23.1% , black bean 11.5% , butternut squash 5.8% , onion 2.9% , bell pepper 1.4% , garlic 0.7% , liquid aminos 0.4% , jalapeno pepper 0.2% , ancho powder chili powder 0.1% , yeast 0.0% , chipotle 0.0% , cumin 0.0%
Nutrition · per 100 g
| Energy | 57 kcal |
| Fat | 0.44 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11.4 g |
| Sugars | 2.2 g |
| Fiber | 3.5 g |
| Protein | 3.1 g |
| Salt | 0.21 g |
| Sodium | 84 mg |
| Calcium | 26 mg |
| Iron | 1.6 mg |
| Vitamin A | 396.6 µg |
| Vitamin C | 9.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.