Ingredients
sugar 56.3% , tapioca syrup 21.9% , palm oil 10.9% , coffee 5.5% , butter 2.7% , Emulsifier 1.4% , E150 0.7% , natural coffee flavor 0.7%
Nutrition · per 100 g
| Energy | 450 kcal |
| Fat | 8.8 g |
| Saturated fat | 3.8 g |
| Carbs | 87.5 g |
| Sugars | 60 g |
| Protein | 0 g |
| Salt | 0.34 g |
| Sodium | 138 mg |
| Potassium | 100 mg |
| Calcium | 25 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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