Nutrition · per 100 g

Energy	429 kcal
Fat	17.9 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	17.9 g
Sugars	7.1 g
Added sugars	7.1 g
Fiber	7.1 g
Protein	50 g
Salt	2.7 g
Sodium	1070 mg
Potassium	35.7 mg
Calcium	35.7 mg
Iron	3.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.