Split green olives marbella
Ingredients
Split seasoned green olives 55.0% , onion 22.5% , gherkins and carrot salt 11.3% , vinegar 5.6% , flavour enhanced monosodium glutamate 2.8% , Acid 1.4% , E330 0.7% , Antioxidant 0.4% , Colour 0.2% , spice 0.2%
Nutrition · per 100 g
| Energy | 158 kcal |
| Fat | 16.7 g |
| Saturated fat | 4 g |
| Monounsaturated fat | 8.3 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8.3 g |
| Protein | 0 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.